Event concepts

To help you, dishes are classified into catering concepts. Within each of these concepts, you will find different categories of food to enable you to mix and match items and/or concepts to your liking!

The following are the different concepts you may have for your event:

Buffet
Suitable for Birthday parties, Fullmoon, Wedding, Seminar, Office Gathering, Annual Dinner, Official Opening, Product Launching, Open House, Anniversary and all type of celebrations

BBQ
Suitable for hosts with an open area to do the event

Cocktail
Great concept for entertaining and setting a good impression for your guest. ‘Fingerfood’ that suits semi-formal and formal occasions; can even be pre-dinner reception

Stall
Suitable for a big group – ideally 100 paxs and above. Allows you to have a huge selection of cuisine within the event. Large serving area must be available in order to have this concept

Tea
Perfect concept for functions that require light snacks and refreshments. Also for events that have limited time

Kenduri
Largest, widest and biggest selection of Malay’s Kenduri menu in Malaysia available right here. Traditional Malay serving concept with a slight modern touch

Western sit down
Western 5 course meal. Duration: minimum of 1 hour and 30 minutes needed to served the entire course

Chinese sit down
Traditional Chinese dinner that can be from 7 courses up to 10 courses. Served 10 pax per table

Steamboat
Perfect concept when having small group of friends over for dinner. Served by 10 pax per table

Furniture
Furniture and Canopies available for rental if needed

Services
All other services which we can provide