ABC(Ice Kacang ) -

Malaysian Favourite dessert consisting of mixed nuts, beans & jelly topped with shaved ice, gula melaka, cendol, milk & syrup.

Cendol -

A popular Indian Muslim dessert made of the green strips of pandan-flavored jelly (cendol), and the coconut milk mixed with palm sugar syrup in shave ice.

Fruits Tart -

Ling Chee Kang -

‘Ling chee’ cook with longan, chinese red dates and white fungus. Light and refreshing dessert. As chinese believe it have cooling effect, which is good for the body.

Sago Gula Melaka -

Pre cook sago, served with gula melaka. A sweet dessert from malaysia.

Sago Honeydew -

An innovative dessert that combine the traditional sago cook served with honeydew and coconut milk. Can be served hot or chilled.

Tau Foo Fa -

Chinese dessert that made from soya bean, soft and smooth textile combine with sweet taste from the white or brown sugar. Make you marvel at the greatness of chinese cooking…